Dinner Menu 1 | 2 | 3


Sashimi
Sake (salmon)
8.50
Hamachi (yellowtail)
11.50
Albacore
8.50
Maguro/Hamachi
13.50
Walu (escolar)
8.95
Chef’s Love Assortment
16.50
Maguro (red tuna)
10.50
Deluxe Love
29.50

 

 

 

 

 

 

Nigiri Sushi
Tamago (egg)
2.00
Tako (octopus)
3.50
Inari (tofu)
2.00
Smoked Salmon
3.75
Avocado
2.25
Hotate (scallop)*
3.75
Ebi (shrimp)
2.75
Tobikko (flying fish roe)*
3.75
Hokkigai (surf clam)
3.00
Ikura (salmon roe)*
4.50
Saba (mackerel)
3.25
Kani (crab)
3.50
Shiro Maguro (albacore)
3.25
Anago (sea eel)
4.00
Maguro (red tuna)
3.50
Unagi (river eel)
4.25
Sake (salmon)
3.50
Uni (sea urchin roe)*
6.00
Walu (escolar)
4.50
Amaebi (sweet shrimp)
6.25
Hamachi (yellowtail)
4.50
*add Quail Egg
.50


 

 

 


 

 

 

 

 

Te Maki
Fresh Vegetable
3.75
Spicy Scallop
4.50
Roasted Salmon Skin
4.50
Spicy Tuna
4.50
FunGuy (albacore, mushroom)
4.00
Eel w/ Cucumber
4.50
Thai Salmon (spicy w/cilantro)
4.00
WAT (walu,avo.,tob.)
5.50

 

 

 

 

 

Maki Sushi
Kappa cucumber w/ sesame seeds
3.75
Avocado Maki
3.75
Midori seasonal vegetables
4.50
Futomaki tamago and traditional vegetables
7.50
Tekka red tuna
4.50
Vulcan spicy tuna
5.50
California crab w/ avocado
6.50
Salmon Skin w/cucumber and gobo
6.00
Dragon eel, avocado,cucumber
7.00
Tempura Shrimp w/ avocado and cucumber
8.50
Spider soft shell crab w/cucumber, avocado
9.25
   

 

 

 

 

 

 

 

 

 

 

Specialty Rolls
Celilo smoked steelhead w/ sweet hot mustard
7.50
Firewire spicy tempura asparagus w/ cucumber
7.50
Belly Roll creamy scallop and crab mixture
7.50
Yasui smoked salmon, crab, avocado
8.50
Gonzo spicy tuna w/ unagi and cucumber
9.50
Pinchot Roll hamachi,maguro, avocado and tobikko
0.50
Rainbow Roll assorted fish wrapped
outside of California rol
l
12.75

 

 

 

 

 

 

 

 

Sushi Assortments served with miso soup
Vegetarian 14 pcs
12.50
Standard 10 pcs
14.50
Chirashi sashimi over rice
17.50
Deluxe 14 pcs
19.50
Sumo 44 pcs
59.50
Sartori 90 pcs
115.00








 

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